Western Potato Rounds

This is another great appetizer that is super easy to make yet very delicious. This recipe was introduced to me by my sister April. This works great for any get together, we made about 30 and they were all gone in about 5 minutes.


Ingredients:

2 large potatoes unpeeled 
1 cup shredded Colby jack cheese
6 bacon slices cooked and crumbled or just buy real bacon bits
green onions chopped ( I didn't have any green onions, but they still turned out amazing)
barbecue sauce

Directions:

1. Preheat oven to 450
2. Slice potatoes into 1/4 inch slices
3. Spray with oil
4. Bake 20 minutes
5. Take out of oven top with, bbq sauce, cheese, bacon,onions
6. Put back in oven bake 3-5 minutes until cheese is melted

 

 

 

 

 

 

 

 

 

 

 

 

Lucilles BBQ is THE best BBQ sauce